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Aged Semi Hard French Style Cheese
Grate on pastas​
Pairs well with fruit and wine
Slice for cheese platters
Pairs well with honey, fruit and wine
Smooth nutty flavor
Description
Also known as cajeta
It pairs well with our tomme and chevre
Drizzle on ice cream, desserts, cakes, yogurt, fruit, toast, pancakes, waffles or brownies
Used in baking as substitute or add-in
Enjoyed by the spoonful!
Soft But Firm Greek Style Cheese
Crumble or cubed on salads, pasta or pizza
Add to any meat or veggie dish to give it a more salty finish
Smooth Spreadable Cheese
Great on crackers, bagels or toasted baguette slice
Make cream cheese style frosting
Flavor it your way
Sweet, savory or spicy
Add to pasta, egg, soup, burger or salad dishes